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© Haaheim Gaard
Number of results: 22
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Enjoy the nice atmosphere and good food at Bakeriet Frugård.
The café/restaurant is very poplular among the locals.
The Bekkjarvik Gjestgiveri is an ideal venue for different types of functions such as wedding receptions, anniversaries, company trips, confirmations etc. The guesthouse is a natural focal point in Bekkjarvik's picturesque harbour area.
The...
Few hotels can offer more variety in arrangements than Fitjar Fjordhotel. We can offer; extraordinary dance-evenings, discos and karaokes. The Hotel arranges lots of special events throughout the year.
The gallery hosts a variety of high-quality art exhibitions. New exhibitions open on the first Sunday of each month from March to November.
The gallery shop offers visual art and craft products. Here you can buy quality products for yourself or...
The "Amfikafè" has a warm atmosphere and you get close to nature - it is almost like sitting in a winther garden!
The cafè is open all year round.
In summer time, throughout july you can enjoy their special Wiking food "Vikingsodd", based on...
The Rosendal Drivhus restaurant serves lunch in the gardeb outside the castle.
Rosendal Greenhouse - Hagecaféen
Our chef serves coffee and cake in the Tea Room, light lunches in Rosendal Greenhouse, and three or five course gourmet dinners in the Blue Dining Room. All menus are based on ecological ingredients from the...
You can dine every day at the café at Rullestad Aktiv Ferie.
Tradisional norwegian food which is served from their own kitchen and bakery. In the bakery there is baked "lefse", "flatbrød", "potetkake" and "nordlandskaker" which are all...
The fjord hotel´s cuisine is a crossover-inspired mix of fjord, mountain and forest ingredients. Given our location, this combination comes naturally to us with the forest and the mountains immediately behind us and the fjord a mere stone´s throw...
At Skjersvik Guesthouse you will be served organic and local food.
Around the table there is room for 10 - 12 persons.
On the menu you will find everything from deer stew and fish soup to a 5 course dinner.
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